Working with seasonal local produce discover some kitchen tips and recipes from our special guest chefs before sitting down to a superb three course Long Table Lunch served in the Cape Lodge Restaurant.
Cooking Class & Long Table Lunch
$145 per person including Cape Lodge Wines
Long Table Lunch
$95 per person including Cape Lodge Wines
Class commences at 11am-Lunch from 1pm to 2.30pm
21st April- Cooking with Marron
19th May- Cooking with Seafood
16th June- Black Truffle and Shrooms!
21st July- Bastille Day Class and Lunch
18th August- The Last Truffle Class
15th September- Spring Lamb
20th October- Modern Mexican
10th November- French Bistro Classic
8th December- Festive Season Menus
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