A New Lunch Experience -Cooking with Michael Elfwing
Our Executive Chef Michael Elfwing has worked in some of the World’s best kitchens including Heston Blummenthals’ Fat Duck and Cheong Liew’s The Grange. Michael, trained in classical French cuisine, has designed a calendar of Cooking Classes where you will learn how to present a superb three course menu which can be easily recreated at home.
Working with seasonal local produce discover some of Michael’s kitchen tips and recipes before sitting down to a superb three course Long Table Lunch served in the Cape Lodge Restaurant.
Cooking Class and Long Table Lunch : $145.00 per person
Class commences at 11am-Lunch served from 1pm to 2.30pm
Cape Lodge Cooking Class Package
Garden View Room from $395 per person**
**The above rates are per person twin share.
For Cooking Class Enquiries Click Here <here>