Celebrate Christmas Day in our lakeside dining room. 

Enjoy an exquisite five-course lunch curated by Head Chef Adam Robson Chew, paired with some of Western Australia’s most sought-after wines.

Monday December 25 from 12pm | $345 per person | available for in-house & external guests

CHRISTMAS LUNCH SAMPLE MENU

Limited tables remain, reserve now to secure your place. 

BOOKINGS